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Restaurant
Barbuto
775 Washington Street, New York City
by Mark Thompson & Robert Doyle
April 26, 2005
 
www.barbutonyc.com Bookmark and Share

Want the thunder of the crowd at the Garden? Sit down for dinner at Barbuto when the garage doors are closed and the next table over is a four-top of Sopranos extras with lung power and six cell phones. Ready to order? See if you can find a waiter. That cocktail you wanted? They're out of it. (Out of a cocktail? Hello?) Want bread and butter? Go elsewhere. You like pepper? Good, because the risotto and the garganelli have been marinated with the pepper mill. On a diet? Good, because the portion is the size of a baby's fist. Thinking about dessert? Don't bother. At this point, your headache is so serious you'll need Extra-Strength Excedrin. Next time? There won't be.
 

 
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